Watermelon is a large, oval to round fruit typically harvested during the summer months. It has a hard green rind often marked with darker green stripes or mottling. Inside, its flesh is juicy and sweet, ranging in color from deep pink to red, though some varieties have orange, yellow, or white flesh. The texture is crisp and grainy, filled with watery juice and interspersed with small, black, flat seeds, although seedless varieties are also common.
The scent profile of watermelon is unmistakable and often associated with freshness and summertime. It has a sweet, mildly fruity aroma that is light and refreshing. Dominantly, it smells like a blend of cucumber and fresh-cut grass with subtle hints of strawberry and other subdued tropical fruits. The fragrance is clean and watery, reflecting its high water content, which is over 90%. This makes the watermelon's scent exceptionally revitalizing and appealing, particularly on hot days. The overall olfactory experience of watermelon is one that evokes the essence of hydration and revitalization, making it a favorite in flavors, perfumes, and scented products aimed at conveying a sense of freshness and natural sweetness.