Turkish rose oil, also known as Rose Otto, is a highly esteemed essential oil distilled from the petals of one of several varieties of roses, notably the Rosa damascena or Damascus rose, primarily cultivated in the Isparta region of Turkey. The oil is extracted through a delicate process of steam distillation, requiring thousands of petals for just a few drops, making it one of the most precious and expensive oils in the world.
The scent profile of Turkish rose oil is rich, complex, and intensely floral. It is characterized by deep, sweet and uplifting top notes with a warm, profound rosy heart. The complexity is enhanced by hints of honey and a subtle spicy, almost green undertone, which grounds the floral intensity. This unique combination makes Turkish rose oil a favored ingredient in high-end perfumery and aromatherapy.
Its aroma is not only celebrated for its delightful scent but also for its therapeutic properties. It is often associated with soothing emotions and uplifting the spirit, making it a popular choice in formulations intended to reduce stress, promote relaxation, and enhance mood. Its multifaceted fragrance profile ensures its role as a versatile base note in perfumes, capable of blending well with a variety of other scents like jasmine, lavender, sandalwood, and citrus notes to create intricate, luxurious bouquets.
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