Tangerine

Tangerine, a delightful citrus fruit, is smaller and sweeter than its cousin, the orange. It is characterized by its bright orange, easy-to-peel skin and juicy, tender segments. The scent of tangerine is distinctly vibrant and zesty, often described as more intense and sweeter than that of an orange. Its aroma carries fresh, sunny notes that are invigorating and uplifting, with a slight undertone of tangy sharpness. This cheerful and refreshing fragrance makes tangerines not only a popular choice for eating fresh but also a favored ingredient in culinary dishes, perfumes, and aromatherapy products, where it imparts a lively, youthful essence.