Jasminum Auriculatum

Jasminum auriculatum, commonly known as Juhi, is a species of jasmine native to India and widely cultivated in tropical regions. This evergreen shrub typically grows up to 5 meters in height and features small, ovate, dark green leaves. It blooms prolifically with small, white, tubular flowers. These blossoms may appear in clusters and are distinguished by their delicate, layered petals and a flared, trumpet-like shape.

The scent profile of Jasminum auriculatum is highly valued for its intensely fragrant and sweet aroma. It possesses a rich, floral scent that is both delicate and persistent, characterized by a creamy, smooth, and slightly fruity undertone. This enchanting fragrance intensifies at night, making the flowers especially prized for evening garden settings or for harvesting at dusk for use in perfumery and traditional garlands.

In perfumery, Juhi is often used in the form of an absolute—a concentrated, highly aromatic, oily mixture extracted from the flowers. It lends a unique floral note to fragrances, and due to its strong olfactory presence, it is generally used as a heart or base note. The aroma is deeply soothing and is believed to have calming properties, making it a popular choice in aromatherapy applications as well.