Japanese Osmanthus, known as Kinmokusei in Japan, is a fragrant flowering plant from the olive family, cherished for its delightful aromatic blooms. The flowers of Osmanthus fragrans appear in early autumn, varying in color from white to yellow or orange, contributing to its appealing visual display.
The scent profile of Japanese Osmanthus is notably rich and multifaceted, often described as a perfect blend of floral and fruity notes with a tinge of leather. At its heart, the fragrance is sweet and resembles ripe peaches or apricots, imbued with subtle hints of citrus. This lush sweetness is balanced by a faintly spicy undertone, reminiscent of cinnamon, contributing to its warm and inviting aroma. Unlike many overly floral or sharp fruity scents, Osmanthus offers a soft, smooth, and almost velvety olfactory experience, making it a favorite in perfumery and flavored teas. Its unique fragrance can be both uplifting and soothing, often used to enhance mood and ambiance in various traditional and contemporary settings.
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