Indian oud, also known as agarwood, originates from the Aquilaria tree, which when infected by a specific type of mold, produces a rich, dark resin renowned for its distinctive fragrance. This resinous heartwood develops as a defense mechanism against the fungal attack, leading to the creation of oud.
The scent profile of Indian oud is complex and multifaceted. It is primarily characterized by its deep, woody aroma. Unlike lighter woody scents, Indian oud exudes a rich, musty warmth that is both earthy and sensual. It often features smoky notes combined with subtle hints of spice, leather, and a touch of sweetness, reminiscent of dried fruits. Over time, on the skin, it can evolve to reveal softer, balsamic qualities, making it highly valued in perfumery.
In the world of fragrances, Indian oud is treasured for its potency and longevity, often forming the heart note or base note in luxury perfumes. Its powerful olfactory presence is excellent for grounding lighter notes and enhancing complexity in a perfume composition.
Moreover, Indian oud is culturally significant in many Eastern societies, notable for its use in traditional medicine and religious ceremonies, as well as an olfactory symbol of hospitality and a marker of social status. Despite its strong, sometimes overwhelming nature, it is a beloved scent that is increasingly appreciated worldwide.
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