Herbal Tea

Herbal tea, often referred to as tisane, is a beverage made from the infusion or decoction of herbs, spices, or other plant material in hot water. Unlike traditional teas, which are brewed from the Camellia sinensis plant, herbal teas can include a wide variety of plants, and they typically do not contain caffeine.

The scent profile of herbal teas can vary greatly depending on the ingredients used. Common components include chamomile, peppermint, hibiscus, rooibos, lemongrass, and various fruits and spices. Chamomile tea is known for its soothing, mildly sweet, and floral aroma, making it popular for relaxation. Peppermint tea provides a refreshing, cool, and sharp minty note, often enjoyed for its invigorating qualities. Hibiscus tea features a tart, cranberry-like scent that is both sweet and tangy. Rooibos, or red bush tea, offers a nutty and earthy fragrance with hints of vanilla and honey.

Each type of herbal tea carries its unique blend of aromas, offering a spectrum of fragrant notes from earthy and spicy, to fruity and floral, catering to a wide range of flavor preferences and potential health benefits such as relaxation, digestion aid, and immune support. Whether enjoyed for their soothing effects or simply for their delightful aromas, herbal teas provide a rich sensory experience.