French Rosa Centifolia

The Rosa centifolia, commonly known as the French rose or cabbage rose, is a hybrid rose developed by Dutch breeders sometime before the 17th century, possibly by the crossing of Rosa damascena and Rosa gallica, among others. This plant is famed for its lush, layered petals and robust, globular blooms. The rose typically flourishes in moderate climates and is mostly cultivated in Morocco, France, and parts of Eastern Europe.

Its scent profile is richly aromatic, often described as having a classic, sweet floral rose aroma with hints of honey and a subtle spicy background. This fragrance is deeply soothing and is often associated with romance and luxury. It is extensively used in perfumery, particularly in creating rose oil and rose water, and is also popular in skincare products for its soothing properties. The delightful and timeless scent of Rosa centifolia makes it a cherished ingredient in many fragrances and beauty products, embodying an essence of elegance and tranquility.