Egyptian Jasmine Sambac, also known as Arabian Jasmine, is a species of jasmine native to South and Southeast Asia but is widely cultivated in Egypt and other parts of the world for its rich, intoxicating fragrance. This evergreen shrub produces small, white, highly fragrant flowers that bloom throughout the year, making it a precious ingredient in the perfume industry.
The scent profile of Egyptian Jasmine Sambac is complex and multi-layered. It is primarily known for its intensely sweet, exotic, and floral aroma, with a slightly green and fresh undertone. Its scent is denser and more robust than other types of jasmine, often described as heavier and muskier, with subtle undertones of orange blossom and tea-like tones. This rich bouquet makes it a favorite for adding depth and warmth in floral perfumes, often used as a heart note that imparts longevity and a sensual character to fragrances. Egyptian Jasmine Sambac’s opulent and captivating aroma continues to make it a beloved choice for fine perfumery and aromatic products.
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