Cherimoya, also known as custard apple, is a tropical fruit native to South America, particularly found in the Andean regions. The fruit is heart-shaped with a green, leathery skin that contains scaly patterns. Inside, the flesh is creamy and white with large, black, inedible seeds scattered throughout.
The scent profile of cherimoya is remarkably fragrant and aromatic, often described as a blend of several fruits. It prominently features a combination of banana and pineapple, with subtle hints of strawberry and papaya. Some also detect a slight vanilla or coconut essence, contributing to its rich, sweet aroma. The overall effect is a lush, tropical fragrance that is both inviting and exotic. The pulp's texture, likened to that of custard, complements its sweet and slightly tangy flavor, making cherimoya a unique and delightful fruit to enjoy.