Champagne Rosé

Champagne Rosé is a unique and celebratory variant of classic Champagne. It combines the effervescence and crispness of traditional sparkling wine with a delicate infusion of red grape skins, which imparts the beverage with its characteristic pink hue and subtler, nuanced flavors.

The scent profile of Champagne Rosé is rich and complex, leading with bright, fresh berry notes—typically strawberry, raspberry, and red currant. These fruity elements are complemented by hints of rose petal and subtle citrus, such as orange peel or grapefruit. Depending on the specific blend and aging process, there may also be undertones of brioche, almond, or a creamy yeasty quality that adds depth and complements the fresh, fruity characteristics. This fusion not only results in a visually appealing drink but also creates a sensory experience that balances fruitiness with the sharp crispness and minerality of traditional Champagne. Ideal for toasts, celebrations, or enjoying along with assorted cuisine, Champagne Rosé holds a cherished place in the spectrum of sparkling wines.